US2694643A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Fat-containing base for food products and method of making same
Assignee: Wilson and Co Inc
•
Filing: 1951-12-01
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Granted: 1954-11-16
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Expires: 1971-12-01
Abstract
No abstract record available.
Inventors
- 👤 Francis E Robinson
- 👤 Winthrop F Bronson
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-10-23 12:55
CPC Classifications
A; A23; A23G; A23G9/00; A23G9/52; A23L; A23L33/00; A23L33/10; A23L33/115; A23G2200/00
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
33 words
A DRY-TO-THE-TOUCH, FREE FLOWING, READILY DISPERSIBLE, FAT-CONTAINING BASE COMPRISING A FAT PARTICLE ENCASED IN A COLD WATER SOLUBLE COATING OF A HOMOGENEOUS MIXTURE OF AN EDIBLE SUGAE AND GELATIN AS THE MAIN CONSTITUENTS.
Claim 2
Dependent Claim
33 words
A DRY-TO-THE-TOUCH, FREE FLOWING, READILY DISPERSIBLE, FAT-CONTAINING BASE COMPRISING A FAT PARTICLE ENCASED IN A COLD WATER SOLUBLE COATING OF A HOMOGENEOUS MIXTURE OF AN EDIBLE SUGAE AND GELATIN AS THE MAIN CONSTITUENTS.
References Cited (Backward Citations)
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1957-11-15 | 1958-05-17 | 1958-11-16 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1961-11-15 | 1962-05-17 | 1962-11-16 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1965-11-15 | 1966-05-17 | 1966-11-16 | $7700.00 | Window Closed / Lapsed |